Quick & Easy Chinese: 70 Everyday Recipes
Nancie McDermott & Maren Caruso
Language: English
China Chinese Chinese Cookery Cookery Cookery; Chinese Cooking Cooking; Chinese Food & Drink General Methods Methods - Quick & Easy National & Regional Cuisine Quick & Easy Quick and easy cookery Quick and easy cooking Regional & Ethnic Regional & Ethnic - Chinese Wine
Publisher: Chronicle Books
Published: Aug 25, 2008
Description:
SUMMARY: Throw away that take-out menu and turn to one of the recipes in this wonderful new cookbook. Using readily available ingredients and a few simple techniques, Quick & Easy Chinese brings the delicious flavors of Asia into anyone's kitchen. Included are many familiar restaurant classics like Cashew Chicken, Hot and Sour Soup, and even Fortune Cookies—all simplified for easy home cooking. With a wide range of appetizers, soups, entrees, drinks, and desserts, Quick & Easy Chinese will bring everyone good fortune and good eating.